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ripe cassis fruit showing hints of mint with oak derived mocha and vanillin highlights on the nose
honeyed florals
as well as white peach and fennel flavours
and the free run juice separated and clarified to maximise the wine’s aromatic potential
The palate shows both generosity and finesse
Tscharke "Shiraz Shiraz Shiraz" 2023 cider ripe cassis fruit showing hintsFruit from the three vineyards was picked in March. Each parcel was vinified individually, to highlight the character of the individual vineyards. All the grapes were destemmed and crushed into open fermenters, where they were fermented at temperatures not exceeding 25C for 10 14 days. The cap was managed with twice daily pump overs and once dry the wines were bag pressed to tank to complete MLF before being racked to oak. After 3 months of levage on
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